Chmeli-Suneli

Chmeli-Suneli is the most popular Georgian seasoning

for soups and stews. This versatile spice is often used in other Georgian mixtures of spices. Use it sparingly, as it can overpower the smell and taste of the main ingredients.

• Goes well with soups, meat and fish dishes, salads and stews.

• Ingredients: fenugreek seeds, coriander seeds, dill, parsley, parsley, basil, turmeric, mint, bay leaves, marjoram, bell pepper, saffron.